Our story
A specialist, not a division.
More than four decades of keeping restaurants clean, carried forward by RCS America.
Since 1985
Four decades of clean kitchens.
Founded in 1985, RCS has spent more than four decades keeping restaurants clean. Today, RCS America carries that heritage forward, built on an established Pittsburgh-area restaurant cleaning company and led by veterans of national restaurant facility services.
We do one thing: clean restaurants and hospitality venues, including hotels, resorts, casinos, stadiums and event venues. We are a pure-play specialist, not a division of a broader company.
We are privately owned. We answer to our clients, not to an exit timeline.
Our vision
"To earn, every day, the reputation of the most respected facility services brand in the restaurant and hospitality industry."
Our values
- Work ethic
- Precision
- Accountability
How we operate
Local leadership, national standards.
Regional VPs with full P&L ownership in the Midwest, Mid-Atlantic and Southeast, with the same model ready for the next region. Corporate shared services handle vendor relations, technology, finance and administration.
One accountable leader.
Your regional VP owns results for your facilities. They are always just a call away.
Consistent standards.
Shared services keep every region on the same playbook.
Built to repeat.
The same regional model launches in every market we enter.
Staffed to scale.
Employees and vetted partners let us serve multi-region accounts anywhere.
A hybrid team of employees and vetted vendor partners delivers the work on site.
Request a quote
A higher standard. Every service.
Tell us about your locations and we'll build one program, one schedule and one price for your whole portfolio.